An Investigation of Clarification of Waste Molasses Solutions with Dry Basic Lead Subacetate for the Determination of Sugar by Means of the Polarimeter
Fernandez, F.M. 1932. Samples of Philippine waste molasses were analyzed for apparent purity, gravity purity and glucose to investigate the effect of excess of dry basic lead subacetate after its removal from solution, to…
Adventitious Versus Pure Yeast Fermentation
Luciano Tumang, G. 1932. A presentation in the actual yield of 65.14% of the theoretical as obtained from adventitious fermentation to a yield of 78% of the theoretical obtained from Magne Pure Yeast fermentation. Adventitious Versus Pure Yeast Fermentation. Sugar News 13:276-277.
A Study of the Baryta-Aluminum Clarification for Analyses of Philippine Final Molasses
Layug, G.S. 1932. Twenty Philippine final molasses were analyzed for sucrose to study the applicability of the baryta-aluminum clarification by three methods of sucrose determination, namely; Walker’s method as adopted by the Hawaiian Sugar Technologists’ Association, Derr’s method as…
An Automatic Clarified Juice Sampler
Waddell, C.W. 1936. The Automatic Clarified Juice Sampler has operated satisfactorily on Clarified Juice Scale Tanks at Victorias and Manapla Centrals. It fulfills requirements for sampling hot clarified juice. An Automatic Clarified Juice Sampler. Sugar News 17:153-154.
Studies on Molasses - Comparison and Exhaustibility of Lafeuille and U-Crystallizer Molasses
Guanzon, G.A. and Fernandez, H.B. 1936. The present study was conducted in order to gain more knowledge of the efficiency of the Lafeuille crystallizer pan by comparison of the chemical composition of the molasses with those obtained from the ordinary U-type crystallizer. Studies on…