Latest Supply and

     Demand Situation of the

         Philippine Sugar Industry

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   and protection of the

     sugar industry.

Our membership comprises of 65%

     of total  Philippine

         sugar production.

We seek to promote the development

     of the sugar industry.

International Sugar Journal

Potential economic impact of GM sugar beet in the global sugar sector
Potential economic impact of GM sugar beet in the global sugar sector
Author: Koen Dillen, Matty Demont and Eric Tollens
Affiliation:
 1. Division for agricultural and Food Economics, Department of Earth and Environmental Sciences, Belgium
 2. Africa Rice Center, Saint Louis, Senegal 
Publisher: International Sugar Journal October 2009, Vol CXI, No. 1330
Category: Beet Sugar…
Potential biomass quantity and sugar processing quality of trash and stalk tissues by…
Potential biomass quantity and sugar processing quality of trash and stalk tissues by different US sugarcane varieties
Author:Gillian Eggleston, Michael Grisham, Ron Triche et al
Affiliation:  
1. USDA-ARS-SRRC, new Orleans, LA, USA
2. USDA-ARS Sugarcane Research laboratory, Houma, LA, USA
3. SPRI New Orleans, LA, USA
Publisher: International Sugar Journal February 2009, Vol…
Performance of a tandem of Bundaberg two-roll mills
Performance of a tandem of Bundaberg two-roll mills
 
Author: P. Chohan and C.A. Garson
Affiliation:
 1. Bundaberg Sugar Ltd, Tableland Mill, Australia
 2. Bundaberg Walkers Engineering Ltd, Bundaberg, Australia
Publisher: International Sugar Journal October 2009, Vol CXI, No. 1330
Category: Beet Sugar
Pages: 650-655
Outlook on Brazil's sugar cane industry competetiveness
Outlook on Brazil's sugar cane industry competetiveness
Author: Leonardo Bichara Rocha
Affiliation:    International Sugar Organization, London
Publisher: International Sugar Journal July 2009, Vol CXI, No. 1327
Category: Sugar processing, Cane Production and Biofuels
Pages: 422-427
Optimization of fermentation conditions for the production of ethanol from sucrose by…
Optimization of fermentation conditions for the production of ethanol from sucrose by Saccharomyces cerevisiae
Author: Ayse Tosun
Affiliation:   Gazi University, Faculty of Architecture and Engineering, Department of Chemical Engineering, Maltepe-Ankara, Turkey
Publisher: International Sugar Journal March 2009, Vol CXI, No. 1323
Category:   World Biofuels review
Pages: 181-186