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International Sugar Journal

Optimization of α-Amylase application in raw sugar manufacture Part I: Characterization of…
Optimization of α-Amylase application in raw sugar manufacture Part I: Characterization of commercial α-Amylases
 
Author: G. Eggleston, B. montes, A. Monge and D. Guidry
Affiliation: 1. Contract author: SRRC-USDA-ARS, New Orleans, LA, USA
2. Alma Plantations LLC, Lakeland, LA, USA
3. Cora texas Factory, White Castle, LA, USA
4. Leighton Factory, Thibodaux, LA, USA
Publisher:…
Optimising the performance of rotary sugar dryers through modelling and control
Optimising the performance of rotary sugar dryers through modelling and control
Author: R.J. Steindi
Affiliation: Sugar Research and Innovation, Queensland University of technology, brisbane, Australia
Publisher: International Sugar Journal December 2008, Vol 110, No. 1320
Category: Centrifugals and Crystallization
Pages: 760-769
Life-cycle energy use and greenhouse gas emission implications of Brazilians sugarcane…
Life-cycle energy use and greenhouse gas emission implications of Brazilians sugarcane ethanool simulated with the GREET model
Author: Michael wang, May Wu, hong Huo and Jiahong Liu
Affiliation: Center for Transporation reseach, Argonne National Laboratory, South Cass Avenue, IL, USA
Publisher: International Sugar Journal September 2008, Vol 110, No. 1317
Category: greenhouse…
Laboratory experiments on billeting sugarcane
Laboratory experiments on billeting sugarcane 
Author: M.G. Barnes, J.G. Loughran and B.W. Lamb
Affiliation: 1. School of Engineering, James Cook University, Townsville, AU
2. New South Wales Sugar Milling Co-operative Ltd., AU
Publisher: International Sugar Journal July 2008, Vol 110, No. 1315
Category: billeting, chopper, end quality, stalk damage
Pages: 420-424
Investigation into the use of the fractal concept for improving mixed juice clarifier…
Investigation into the use of the fractal concept for improving mixed juice clarifier performance
Author: R.C. Loubser and S.B. Davis
Affiliation:Sugar Milling Research Institute, university of KwaZulu-Natal, Durban, South Africa
Publisher: International Sugar Journal May 2008, Vol 110, No. 1313
Category: clarifier, fractal, performance
Pages: 292-297