Latest supply and demand situation of the philippine sugar industry
International Sugar Journal
Sugar News: An Overview of the South African Sugar Industry
Author: Eddie Meyer
Publisher: Sugar Journal, July 2007 , Vol. 70, No. 2
Pages: 9-11
Author: Eddie Meyer
Publisher: Sugar Journal, July 2007 , Vol. 70, No. 2
Pages: 9-11
Sugar News: Alternative Energy
Author: Stephen J. Clarke
Publisher: Sugar Journal, November 2007 , Vol. 70, No. 6
Pages: 8
Author: Stephen J. Clarke
Publisher: Sugar Journal, November 2007 , Vol. 70, No. 6
Pages: 8
Factory trials to optimize the application of dextranase in raw sugar nabufacture: Part II
Author: Gillian Eggleston, Adrian Monge, belisario Montes and David Stewart
Affiliation: Berthold Technologies GmbH & Co., KG
Publisher: International Sugar Journal December 2007, Vol 109, No. 1308
Category: hydrolyze dextran, dextranase, factory trials,
pages: 757-764
Author: Gillian Eggleston, Adrian Monge, belisario Montes and David Stewart
Affiliation: Berthold Technologies GmbH & Co., KG
Publisher: International Sugar Journal December 2007, Vol 109, No. 1308
Category: hydrolyze dextran, dextranase, factory trials,
pages: 757-764
Torrefaction: Improving the value of solid biomassfuel resources
Author: Toby Bridgeman and Jenny Jones
Affiliation: Energy and Resources Research Institute, University of Leeds, UK
Publisher: International Sugar Journal November 2008, Vol 110, No. 1319
Category: World Biofuels
Pages: 660-670
Author: Toby Bridgeman and Jenny Jones
Affiliation: Energy and Resources Research Institute, University of Leeds, UK
Publisher: International Sugar Journal November 2008, Vol 110, No. 1319
Category: World Biofuels
Pages: 660-670
The primary description of soft white sugar drying in a microwave tunnel
Author: Qingsheng Lin
Affiliation: Food Engineering College, South China Univeristy of Technology, Guangzhou, China
Publisher: International Sugar Journal October 2008, Vol 110, No. 1318
Category: Drying control, microwave tunnel dryer, soft white sugar
Pages: 625-631
Author: Qingsheng Lin
Affiliation: Food Engineering College, South China Univeristy of Technology, Guangzhou, China
Publisher: International Sugar Journal October 2008, Vol 110, No. 1318
Category: Drying control, microwave tunnel dryer, soft white sugar
Pages: 625-631