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Utilization of the Distillery Slops for Continuous Propagation of Torula Yeast

Year Published
1975

Utilization of the Distillery Slops for Continuous Propagation of Torula Yeast

Aguinaldo, J.T.  1975.  Waste treatment in distilleries entails large amount of initial and operating expenses. Utilizing the slops for the propagation of yeast will reduce its pollution load for easier treatment and boost the income of the distillery. Torula yeast was selected because of its rapid multiplication which is three times as Baker’s yeast and distiller’s yeast. Utilization of the Distillery Slops for Continuous Propagation of Torula Yeast. Sugar News 51:354-356.