Latest supply and demand situation of the philippine sugar industry

We work for the advancement and protection of the sugar industry.

Our membership comprises of 65% of total  Philippine sugar production.

We seek to promote the development of the sugar industry.

The Role of Sugar in Nutrition and Health

Year Published
1955

The Role of Sugar in Nutrition and Health

Philsugin Press Release.  1955.  Sugar’s role in nutrition is unique and significant. Sugar serves a dual purpose: besides being an energy food in its purest form it makes so many other good things taste better, also it raises your blood sugar level thus prevents you from overeating. Chemical or artificial sweeteners, which do not raises your blood sugar level cannot therefore be expected to regulate or control your appetite for other higher calorie foods. The Role of Sugar in Nutrition and Health. Sugar News 31:287-288.