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The Relative Effect of the Organic and the Inorganic Non-Sugars of Mixed Juice to the Formation of the Corresponding Final Molasses

Year Published
1971

The Relative Effect of the Organic and the Inorganic Non-Sugars of Mixed Juice to the Formation of the Corresponding Final Molasses

Fandialan, J.C. and Guerrero, A.P.  1971.  Composite samples of mixed juice at the Canlubang Sugar Estate for the crop year 1969-70 and the corresponding final molasses were analyzed for non-sugar content. It was found that there is a direct relationship between the non-sugar content of mixed juice to the formation of the corresponding final molasses. The Relative Effect of the Organic and the Inorganic Non-Sugars of Mixed Juice to the Formation of the Corresponding Final Molasses. Sugar News 47:158-160,162.