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Study on the Production of Briquettes from Bagasse

Year Published
1998

Study on the Production of Briquettes from Bagasse

     Apolinario, M.A., Gatanela, D.V., et.al. 1998.  Bagasse char briquettes were produced in laboratory scale from air-dried bagasse of 20% moisture content. To obtain high percentage of carbonized char from the bagasse, the carbonization process was conducted by closed method in an improvised carbonizer. Bagasse to char conversion was 35-40%. The char were briquetted in galvanized iron molders. PROCEEDINGS OF THE PHILIPPINE SUGAR TECHNOLOGISTS. August:  294-301.