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Methods of Sugar Boiling

Year Published
1928

Methods of Sugar Boiling

Walker, H.  1928. The paper presents three systems of sugar boiling which are: the two-boiling method, the pioneer system and the combination system. Of the three systems, the “two-boiling” method is the simplest in so far that only one grade of commercial sugar massecuite and one grade of intermediate molasses is handled. Methods of Sugar Boiling. Sugar News 9:156-162.