Latest Supply and

     Demand Situation of the

         Philippine Sugar Industry

sra.gov.ph

We work for the advancement

   and protection of the

     sugar industry.

Our membership comprises of 65%

     of total  Philippine

         sugar production.

We seek to promote the development

     of the sugar industry.

International Sugar Journal

Ethanol and co-products from cellulosic biomass
Ethanol and co-products from cellulosic biomass
Author: Paul J. Weimer
Affiliation: U.S. Dairy Forage Research Center - USDA-Agricultural Research Service and Department of Bacteriology, University of Wisconsin, USA
Publisher: International Sugar Journal November 2006, Vol 108, No. 1295
Keywords: cellulosic biomass, cellulaze enzyme, consolidated bioprocessing (CBP)
Pages: 630…
Estimation of harvester losses by determination of sugar in harvest residue
Estimation of harvester losses by determination of sugar in harvest residue
Author: NJ. Sichter, C. whiteing and P. Bonaventura
Affiliation:
1. Bundaberg, Sugar Ltd., Australia
2. BSES Lmited, Bundaberg, AU
Publisher: International Sugar Journal April 2006, Vol 108, No. 1288
Keywords: harvest residue, Losses
Pages: 218 - 222
Economic, technical and environmental assessment on cogeneration in the sugar/alcohol industry
Economic, technical and environmental assessment on cogeneration in the sugar/alcohol industry 
Author: Thiago Teodoro Pistore, and Elctor Eduarsdo Silva Lora
Affiliation:
1. Siemens Ltda, Brazil
2. Excellensce Group in Thermal and Distributed Generation, Brazil
Publisher: International Sugar Journal August 2006, Vol 108, No. 1292
Keywords: steam generation paramaters,…
DRD - Dedini Refinado Direto (Dedini Direct Refined) - The refined sugar without a refinery
DRD - Dedini Refinado Direto (Dedini Direct Refined) - The refined sugar without a refinery
Author: Jose Oliverio and Fernando C. Boscariol
Affiliation: 1. Dedini S/A Industrias de Base, Piracicaba, Sao Paolo - Brazil
Publisher: International Sugar Journal May 2006, Vol 108, No. 1289
Keywords: cane sugar processing, conventional process
Pages: 239 - 246
Design and operating criteria for maximising the benefit of continuos vacuum pans
Design and operating criteria for maximising the benefit of continuos vacuum pans
Author: R. Braodfoot
Affiliation: Sugar Research and Innovation at QUT (Queensland University of Technology) Mackay MC, QLD, AU
Publisher: International Sugar Journal February 2006, Vol 108, No. 1286
Keywords: vacuum pans, circulation velocity measurements, distribution data, massecuite, crystal…