The bulkflow heat exchanger for cooling sugar crystals
Author: Ge Boeyink
Affiliation: Venemansweg, the Netherlands
Publisher: International Sugar Journal January 2002, Vol 104, No. 1237
Keywords: sugar crystals, Bulkflow heat
Pages: 21 - 26
Selected Key issues shaping the future of the world sugar economy
Author: Peter Baron
Affiliation:Executive Director, International Sugar Organization, London, UK
Publisher: International Sugar Journal August 2002, Vol 104, No. 1244
Keywords: automated batch pans
Pages: 362 - 373
Review article: Control of microbiological losses prior to cane delivery and during sugar processing
Author: Landon W. Trost and Frost M. Steele
Affiliation:Department of Food and Science and Nutrition, Brigham Young University, Utah USA
Publisher: International Sugar Journal March 2002, Vol 104, No. 1239
Keywords: microbiological, can handling
Pages: 118 - 123
Review article: Advances in techniques of dextran analysis - A modern day perspective
Author: Victoria Singleton
Affiliation:Optical Activity Ltd., Bury Road Industrial est., Cambridge, UK
Publisher: International Sugar Journal March 2002, Vol 104, No. 1239
Keywords: dextran analysis
Pages: 132 - 136
Relationship between aconitic acid content in cane cultivars and molasses from various recovery zones of Maharashtra
Author: jyoti Mane, D.L. Kumbhar, S.C. Barge and S.P. Phadnis
Affiliation:Ross Ridge Consultancy
Publisher: International Sugar Journal April 2002, Vol 104, No. 1240
Keywords: molasses, aconitic acid, growth cultivars
Pages: 177 - 179