Fiber % Cane - Analysis and Effect on Chemical Control
Raymond, C.B. 1960. It is apparent that by analyzing and reporting only the percent Fiber in Clean cane instead of that percent Fiber in Gross cane, the notable differences observed would be in tones and Pol in bagasse of about 4%, the Java ratio of 0.26%, sucrose extraction of 0.28% and percent losses in bagasse % sucrose in cane of 0.28%. Fiber % Cane: Analysis and Effect on Chemical Control. Sugar News 36:457-459.