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Effects of Sugar Solution Color on Measurements of Quartz-Wedge Saccharimeters

Year Published
1980

Effects of Sugar Solution Color on Measurements of Quartz-Wedge Saccharimeters

Melle, H., Zander, K., et.al.  1980.  In practical use, saccharimeters were used to determine the sugar contents of technical sugar products such as raw sugar or molasses. The colors of these solutions act as light filters, which change the effective wavelength. The aim of this work is to report the determination of the influences of colored solutions on measurements made with quartz-wedge saccharimeters (QWS). Effects of Sugar Solution Color on Measurements of Quartz-Wedge Saccharimeters. Sugar Journal, October 1980:11-15.