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Dextran as an Indicator of Cane Deterioration

Year Published
1975

Dextran as an Indicator of Cane Deterioration

     Garcia, M.A. 1975.  An investigation covering the comparison of standard curves for dextran determination prepared from naturally occurring and commercially available or pharmaceutical grade dextran and the effect of storage of cane or delay between cutting and loading on the dextran content of the cane and on the response of the juice from the cane to the different processing steps. PROCEEDINGS OF THE PHILIPPINE SUGAR TECHNOLOGISTS. August: 323-330.