Characterisation of sugarcane juice particles that influence the clarification process

Year Published
2012

Characterisation of sugarcane juice particles that influence the clarification process

 

Author: C.C.D. Thai and W.O.S. Doherty

 

Affiliation:  Sugar Research and Innovation, Centre for Tropical Crops and Biocommodities

 

Publisher: International Sugar Journal October 2012, Vol CXIV, No. 1366

 

Category: Beet and cane production

 

Pages: 719-724