Beverage Floc and Cane Sugar
Clarke, M.A., Roberts, E.J., et.al. 1991. Cloudiness or precipitation in beverages is unwelcome because it generally means that the beverage must be discarded. Origins for these precipitations may be from ingredients other than sugar, all are ascribed to the sugar by the bottlers who find them and so the absence of these cloudy precipitates is of great concern to bottlers, merchandisers, sugar producers and suppliers. PROCEEDINGS OF THE PHILIPPINE SUGAR TECHNOLOGISTS. August: 388-396.