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A Study of Sucro High Grade Continuous Crystallizer at Lopez Sugar Corporation

Year Published
1981

A Study of Sucro High Grade Continuous Crystallizer at Lopez Sugar Corporation

     Jesena, R.T. 1981.  Significant increase of crystalline sugar yield and decrease in mother liquor purity has been obtained at Lopez Sugar Corporation by a relatively short water cooling in the Sucro Continuous Crystallizer. PROCEEDINGS OF THE PHILIPPINE SUGAR TECHNOLOGISTS. August: 148-153.